GRATIS
-
1Sidang
-
42Jumlah Peserta Terdaftar
-
EnglishBahasa Audio
Keterangan
Diskusi
Peringkat
Peringkat Kelas
{{ rating.class_name }}
{{ rating.short_date }}
{{ rating.user.full_name }}
Papan Diskusi ini Hanya Tersedia untuk Peserta Terdaftar.
One day a food is good for you and the next day it's not. Sound familiar? Perhaps we should be taking some dining cues from our ancestors and people who live to be more than 100 ! In this class, we'll explore which foods, cooking practices and lifestyles are consistent with the living well and the long-living around the world. You'll enjoy a fascinating multi-media journey into health and well-being, seen through the eyes of medical experts, scientists and the long-living themselves. Take home some solid, tasty and candid advice you can apply to your life.
Detail Program

{{ session.minutes }} sesi menit
Mendatang
Tidak Ada Rekaman
Sesi Tercatat
Kelas langsung
Tentang Amanda Archibald

Amanda Archibald
Amanda Archibald has combined her unique training as an analyst and a nutritionist (RD) with her culinary expertise to pioneer a new conversation in nutrition.
Amanda's trailblazing work is redefining the food, nutrition and cooking education footprint...
Peserta didik (42)
Lihat semua
Tautan Disalin
Tautan ke halaman ini telah disalin ke papan klip Anda!
Tautan Disalin
Tautan ke halaman ini telah disalin ke papan klip Anda!